Located at Oak Lawn and Routh, very close to Downtown Dallas, this eclectic café/restaurant is promising yet somewhat of a disappointment. The menu looks great, with typical plates from Venezuela, Colombia, Argentina among others. The photo shown here is their Venezuelan Cachapa, a sort of pancake made of corn which I ordered filled with beef, cheese, peppers and onions. The Cachapa, when well prepared, is delicious. Yet this restaurant is inconsistent in quality, taste and service. Sometimes it's great, sometimes it sucks. It has the potential, they just need to improve service and consistency. You go and try it, maybe you catch them in a good day.
Ax.
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I think I went on one of those good days that the Zaguán has, I ordered a Veggie Arepa and it was really good, also somebody share with me an Arepa Reina and Ecuador Chicken (II think that was the name), everything was delicious, and well cooked in a relaxed and fresh ambient I give it 3 points of 5.
El Zaguán is the place to go when Hispanics want to feel at home and that is not because of the food, is more like every single table in the place is speaking in Spanish at our very peculiar loud volume and laughs everywhere, I think it could be like a “Happy Place”
The only thing I doesn’t like was the coffee they said it is Colombian, but I suppose they put lots of water on it or they overheated it, because you can’t get the Colombian coffee taste at all (it supposed to be really good).
Fito.
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