Monday, June 29, 2009

French mex

Or more like a taste revolution. This restaurant was a very nice surprise. The pepito Steak sandwich was very well devour and the ice tea was cold, fresh and plenty. I can tell by the eyes and expressions of my fellow lunchers, that they were really delight by the tender of their meat and the mixture of flavors. I will have to go back to try the Chiles en Nogada, and maybe his time, I will have 3 or 4 of their amazing Sangrias. After all, if you can't beat the heat, might as well drown it. Fumario.

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